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Wenn Essen tötet - 9780198525172 - T. Hugh Pennington
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T. Hugh Pennington:

Wenn Essen tötet - 9780198525172 - encadernada, livro de bolso

ISBN: 9780198525172

ISBN-13: 9780198525172, 978-0198525172. When Food Kills. It breaks new ground by dissecting these tragedies alongside catastrophes like Aberfan, Piper Alpha, Chernobyl, and the worst. eve… mais…

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When Food Kills (Hardcover) - T. Hugh Pennington
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T. Hugh Pennington:

When Food Kills (Hardcover) - primeira edição

2003, ISBN: 0198525176

Edição encadernada

[EAN: 9780198525172], Neubuch, [PU: Oxford University Press, Oxford], Hardcover. The 'food scare' concept took on new meaning in 1996, which opened with variant CJD emerging as the human … mais…

NEW BOOK. Custos de envio:Versandkostenfrei. (EUR 0.00) Grand Eagle Retail, Wilmington, DE, U.S.A. [50531827] [Rating: 5 (von 5)]
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When Food Kills: BSE, E. coli, and Disaster Science T. Hugh Pennington Author
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When Food Kills: BSE, E. coli, and Disaster Science T. Hugh Pennington Author - nuovo livro

ISBN: 9780198525172

The 'food scare' concept took on new meaning in 1996, which opened with variant CJD emerging as the human form of BSE, and closed with Britain's worst E.coli O157 outbreak in central Scot… mais…

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When Food Kills : BSE, E. Coli, and Disaster Science by T. Hugh Pennington - T. Hugh Pennington
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T. Hugh Pennington:
When Food Kills : BSE, E. Coli, and Disaster Science by T. Hugh Pennington - livro usado

1996, ISBN: 9780198525172

The 'food scare' concept took on new meaning in 1996, which opened with variant CJD emerging as the human form of BSE, and closed with Britain's worst E.coli O157 outbreak in central Scot… mais…

used in stock. Custos de envio:zzgl. Versandkosten., mais custos de envio
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When Food Kills: Bse, E. Coli, and Disaster Science - Pennington, T. Hugh
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Pennington, T. Hugh:
When Food Kills: Bse, E. Coli, and Disaster Science - encadernada, livro de bolso

2003, ISBN: 9780198525172

[ED: Gebunden], [PU: OXFORD UNIV PR], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The food scare concept took on new meaning in 1996… mais…

Custos de envio:Versandkostenfrei, Versand nach Deutschland. (EUR 0.00) Moluna GmbH

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When Food Kills: BSE, E. coli, and Disaster Science T. Hugh Pennington Author

The 'food scare' concept took on new meaning in 1996, which opened with variant CJD emerging as the human form of BSE, and closed with Britain's worst E.coli O157 outbreak in central Scotland. As people died, so did trust in government and science. This book tells the story of these events, what led up to them, and what has happened since. It breaks new ground by dissecting these tragedies alongside catastrophes like Aberfan, Piper Alpha, Chernobyl, and the worst ever railway accidents in Ireland and Britain (Armagh and Quintinshill), as well as classical outbreaks of botulism, typhoid, E.coli O157 and Salmonella food poisoning. Britain's ability to win the Nobel prizes marches with a propensity to have disasters. The book explains why, demonstrating failures in policy making, failures in the application of science and failing inspectorates. A unique feature of this bookis its breadth since it covers history, politics, and law as well as science. It also makes some fascination connections, like those between 1930's nuclear physics, E.coli, and molecular biology, and the links between manslaughter in 19th century mental hospitals, syphilis, the Nobel Prize, and theprospects for successfully treating variant CJD. Royal murderers, vaccine research in Auschwitz and Buchenwald, and the race to develop the atom bomb appear as well. For the general reader, its non-technical but authoritative account of the science behind these tragedies, its critical appraisal ofhow the government responded to them, its coverage of public inquiries and its analysis of risk will be informative and stimulating. Scientists will find its approach to the prion theory and the origins of BSEchallenging and controversial. Policy makers will find not only diagnoses of what wentwrong in the past, but remedies for the future.

Dados detalhados do livro - When Food Kills: BSE, E. coli, and Disaster Science T. Hugh Pennington Author


EAN (ISBN-13): 9780198525172
ISBN (ISBN-10): 0198525176
Livro de capa dura
Ano de publicação: 2003
Editor/Editora: Oxford University Press Core >1 >T
240 Páginas
Peso: 0,513 kg
Língua: eng/Englisch

Livro na base de dados desde 2007-04-25T17:34:20-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2024-03-28T11:20:27-03:00 (Sao Paulo)
Número ISBN/EAN: 0198525176

Número ISBN - Ortografia alternativa:
0-19-852517-6, 978-0-19-852517-2
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: pennington, buchenwald
Título do livro: bse, medical microbiology, science food, when, kills, the science disaster, war disaster


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