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Somogyi, J C.:

Food Allergy and Food Intolerance: Nutritional Aspects and Developments - encadernada, livro de bolso

1991, ISBN: 3805553633

[EAN: 9783805553636], Gebraucht, wie neu, [PU: S Karger Pub, Farmington, Connecticut, U.S.A.], Medical|General, Medical|Immunology, 28th Symposium of the Group of European Nutritionists, … mais…

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Food allergy and food intolerance : nutritional aspects and developments Scheveningen, June 6 - 9, 1990 / vol. ed. J. C. Somogyi ... / Group of European Nutritionists: ... Symposium of the Group of European Nutritionists 28 Nutritio et dieta / Bibliotheca Nutritio et dieta No. 48 - Somogyi, Johann C.
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Somogyi, Johann C.:

Food allergy and food intolerance : nutritional aspects and developments Scheveningen, June 6 - 9, 1990 / vol. ed. J. C. Somogyi ... / Group of European Nutritionists: ... Symposium of the Group of European Nutritionists 28 Nutritio et dieta / Bibliotheca Nutritio et dieta No. 48 - livro usado

1991, ISBN: 9783805553636

[PU: Basel München Paris London New York New Delhi Bangkok Singapore Tokyo Sydney : Karger], VIII, 164 S. : Ill., graph. Darst. 24 cm Pp. Good condition. Reading pages are very … mais…

Custos de envio:Versand nach Deutschland. (EUR 1.70) Roland Antiquariat UG (haftungsbeschränkt)
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Food allergy and food intolerance : nutritional aspects and developments ; Scheveningen, June 6 - 9, 1990 / vol. ed. J. C. Somogyi . / Group of European Nutritionists: . Symposium of the Group of European Nutritionists ; 28 Nutritio et dieta / Bibliotheca Nutritio et dieta ; No. 48 - Somogyi, Johann C.
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Somogyi, Johann C.:
Food allergy and food intolerance : nutritional aspects and developments ; Scheveningen, June 6 - 9, 1990 / vol. ed. J. C. Somogyi . / Group of European Nutritionists: . Symposium of the Group of European Nutritionists ; 28 Nutritio et dieta / Bibliotheca Nutritio et dieta ; No. 48 - encadernada, livro de bolso

1991

ISBN: 3805553633

[EAN: 9783805553636], [PU: Basel ; München ; Paris ; London ; New York ; New Delhi ; Bangkok ; Singapore ; Tokyo ; Sydney : Karger], LEBENSMITTELALLERGIE ; KONGRESS SCHEVENINGEN LEBENSMIT… mais…

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Food allergy and food intolerance : nutritional aspects and developments ; Scheveningen, June 6 - 9, 1990 / vol. ed. J. C. Somogyi ... / Group of European Nutritionists: ... Symposium of the Group of European Nutritionists ; 28 Nutritio et dieta / Bibliotheca Nutritio et dieta ; No. 48 - Somogyi, Johann C.
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Somogyi, Johann C.:
Food allergy and food intolerance : nutritional aspects and developments ; Scheveningen, June 6 - 9, 1990 / vol. ed. J. C. Somogyi ... / Group of European Nutritionists: ... Symposium of the Group of European Nutritionists ; 28 Nutritio et dieta / Bibliotheca Nutritio et dieta ; No. 48 - livro usado

1991, ISBN: 3805553633

Pp. VIII, 164 S. : Ill., graph. Darst. ; 24 cm Pappband Good condition. Reading pages are very clean and without marks. Retired library exemplar, with the usual marking. Corners slightly… mais…

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J. C. Somogyi and D. Hotzel:
Food Allergy and Food Intolerance: Nutritional Aspects and Developments (Forum of Nutrition) - livro usado

1991, ISBN: 9783805553636

S. Karger,, 1991. VG/no dust jacket. Ex-library copy with usual marks,clean and tight but for library marks,no dust jacket., S. Karger, 1991, 3

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Food Allergy and Food Intolerance: Nutritional Aspects and Developments (Forum of Nutrition)
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Número ISBN:

3805553633


It has long been recognized that ingestion of some dietary products may lead to adverse reactions in a number of individuals caused either by food allergy, an immunological reaction, by food intolerance, by non-immunologically mediated reactions or by food aversion. However, these reactions are often difficult to distinguish from one another and are still poorly understood. The articles in this volume, which were presented at a symposium in Scheveningen, explore this topical subject from the point of view of clinicians, immunologists, nutritionists, epidemiologists and food chemists.

Dados detalhados do livro - Food Allergy and Food Intolerance: Nutritional Aspects and Developments (Forum of Nutrition)


EAN (ISBN-13): 9783805553636
ISBN (ISBN-10): 3805553633
Livro de capa dura
Ano de publicação: 1991
Editor/Editora: S. Karger

Livro na base de dados desde 2007-10-19T11:33:55-02:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2021-10-12T17:01:06-03:00 (Sao Paulo)
Número ISBN/EAN: 3805553633

Número ISBN - Ortografia alternativa:
3-8055-5363-3, 978-3-8055-5363-6
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: somogyi, müller, hotzel, hötzel
Título do livro: nutritional, forum, food allergy and intolerance, the group, vol

Dados da editora

Autor: J C Somogyi; H R Müller; Th Ockhuizen; Johann C Somogyi
Título: Bibliotheca Nutritio et Dieta; Bibliotheca Nutritio et Dieta / Food Allergy and Food Intolerance - Nutritional Aspects and Developments
Editora: Karger, S
164 Páginas
104,30 € (DE)
107,30 € (AT)
170,00 CHF (CH)
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., 33 figs., 20 tab.

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