1971, ISBN: 9780385039055
Doubleday; Garden City, New York, 1971 Revised edition. Blue cloth-covered boards, gilt spine lettering (bright), 8 1/2 x 5 3/4 inches, 512 pp., index. Fine. No dustcover. (1722RO003). Ha… mais…
Biblio.co.uk |
1971, ISBN: 9780385039055
Doubleday & Co., 1971. Guide to planning and preparation of appetizing meals for any person whose doctor advises this diet for the prevention or treatment of heart diseases. Dj shows … mais…
Biblio.co.uk |
1971, ISBN: 9780385039055
Double Day and Co. Hardcover, Auflage: Revised Edition, 528 Seiten, Publiziert: 1971T, Produktgruppe: Book, Subjects, Books, Double Day and Co., 1971
amazon.com Sammlerstück. Custos de envio:Real shipping costs can differ from the ones shown here. (EUR 3.69) Details... |
1971, ISBN: 0385039050
[EAN: 9780385039055], [PU: Doubleday Books], Sewn binding. Cloth over boards. Fine in fine dust jacket. Price, Books
AbeBooks.com |
1971, ISBN: 9780385039055
Doubleday, Hardcover, Publiziert: 1971-01T, Produktgruppe: Book, Subjects, Books, Doubleday, 1971
amazon.co.uk rbmbooks Gut Custos de envio:In stock. Real shipping costs can differ from the ones shown here. (EUR 5.57) Details... |
1971, ISBN: 9780385039055
Doubleday; Garden City, New York, 1971 Revised edition. Blue cloth-covered boards, gilt spine lettering (bright), 8 1/2 x 5 3/4 inches, 512 pp., index. Fine. No dustcover. (1722RO003). Ha… mais…
no/na Biblio.co.uk
1971, ISBN: 9780385039055
Doubleday & Co., 1971. Guide to planning and preparation of appetizing meals for any person whose doctor advises this diet for the prevention or treatment of heart diseases. Dj shows … mais…
1971
ISBN: 9780385039055
Double Day and Co. Hardcover, Auflage: Revised Edition, 528 Seiten, Publiziert: 1971T, Produktgruppe: Book, Subjects, Books, Double Day and Co., 1971
1971, ISBN: 0385039050
[EAN: 9780385039055], [PU: Doubleday Books], Sewn binding. Cloth over boards. Fine in fine dust jacket. Price, Books
no/na amazon.co.uk
1971, ISBN: 9780385039055
Doubleday, Hardcover, Publiziert: 1971-01T, Produktgruppe: Book, Subjects, Books, Doubleday, 1971
Dados bibliográficos do melhor livro correspondente
Autor: | |
Título: | |
Número ISBN: |
Dados detalhados do livro - The Low Fat, Low Cholesterol Diet: What to Eat and How to Prepare It
EAN (ISBN-13): 9780385039055
ISBN (ISBN-10): 0385039050
Livro de capa dura
Ano de publicação: 1971
Editor/Editora: Double Day and Co.
Livro na base de dados desde 2008-03-28T18:22:50-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2023-06-15T19:37:10-03:00 (Sao Paulo)
Número ISBN/EAN: 9780385039055
Número ISBN - Ortografia alternativa:
0-385-03905-0, 978-0-385-03905-5
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: clara, jon young, gofman, helen bond, beth jones
Título do livro: what eat, cholesterol, low fat, prepare, low diet
Outros livros adicionais, que poderiam ser muito similares com este livro:
Último livro semelhante:
9780385188791 The Low Fat, Low Cholesterol Diet - What to Eat and How To Prepare It. (DOBBIN, GOFMAN, JONES, & LYON,)
< Para arquivar...