ISBN: 9781903018361
The study of early cookery books can tell the reader much more than just the history of food, or of one particular recipe. As the essays in the collection demonstrate, cookery books can b… mais…
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2004, ISBN: 9781903018361
Cambridge at the University Press, 1897-01-01. Hardcover. Acceptable. Published by Cambridge at the University Press, 1897. NOTE: This is an ex-library copy with the original binding … mais…
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2004, ISBN: 9781903018361
Prospect Books. Used - Very Good. 2004. hardcover. Cloth, dj. Quarto. 204 pp. Illustrated. Mild shelf wear to dust jacket. Altogether a copy in Very Good condition. Very Good. (Subject:… mais…
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ISBN: 9781903018361
Hardback, [PU: PROSPECT BOOKS], This is the twelfth of the series 'Food and Society', papers presented to the Leeds Symposium on Food History., National & Regional Cuisine
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2004, ISBN: 9781903018361
Hardback. New., 6, Prospect Books, 2004-12-31. Hardcover. Used:Good., Prospect Books, 2004-12-31, 0
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ISBN: 9781903018361
The study of early cookery books can tell the reader much more than just the history of food, or of one particular recipe. As the essays in the collection demonstrate, cookery books can b… mais…
no/na Biblio.co.uk
2004, ISBN: 9781903018361
Cambridge at the University Press, 1897-01-01. Hardcover. Acceptable. Published by Cambridge at the University Press, 1897. NOTE: This is an ex-library copy with the original binding … mais…
no/na Biblio.co.uk
2004
ISBN: 9781903018361
Prospect Books. Used - Very Good. 2004. hardcover. Cloth, dj. Quarto. 204 pp. Illustrated. Mild shelf wear to dust jacket. Altogether a copy in Very Good condition. Very Good. (Subject:… mais…
ISBN: 9781903018361
Hardback, [PU: PROSPECT BOOKS], This is the twelfth of the series 'Food and Society', papers presented to the Leeds Symposium on Food History., National & Regional Cuisine
no/na Biblio.co.uk
2004, ISBN: 9781903018361
Hardback. New., 6, Prospect Books, 2004-12-31. Hardcover. Used:Good., Prospect Books, 2004-12-31, 0
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Dados detalhados do livro - The English Cookery Book: Historical Essays (Food and Society)
EAN (ISBN-13): 9781903018361
ISBN (ISBN-10): 1903018366
Livro de capa dura
Ano de publicação: 2004
Editor/Editora: Prospect Books
248 Páginas
Peso: 0,726 kg
Língua: eng/Englisch
Livro na base de dados desde 2007-05-20T07:18:31-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2023-11-29T05:37:29-03:00 (Sao Paulo)
Número ISBN/EAN: 1903018366
Número ISBN - Ortografia alternativa:
1-903018-36-6, 978-1-903018-36-1
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: white stephen, eileen white, history food
Título do livro: the historical, english historical society, book essays, cookery book, all about cookery, english food
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