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Nanotechnology in the Agri-Food Sector: Implications for the Future - Frewer Lynn, J., Willem Norde Arnout Fischer u. a.
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Frewer Lynn, J., Willem Norde Arnout Fischer u. a.:

Nanotechnology in the Agri-Food Sector: Implications for the Future - encadernada, livro de bolso

2011, ISBN: 3527330607

[EAN: 9783527330607], [SC: 2.5], [PU: Wiley-VCH], LANDWIRTSCHAFT ; LEBENSMITTELPRODUKTION LEBENSMITTELTECHNOLOGIE NANOTECHNOLOGIE NANOSTRUKTURIERTES MATERIAL, 328 p. Unread book. Very goo… mais…

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Nanotechnology in the Agri-Food Sector: Implications for the Future 1. - Frewer Lynn, J., Willem Norde Arnout Fischer u. a.
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Frewer Lynn, J., Willem Norde Arnout Fischer u. a.:

Nanotechnology in the Agri-Food Sector: Implications for the Future 1. - encadernada, livro de bolso

2011, ISBN: 9783527330607

1. 328 p. Hardcover: 17.5 x 2 x 24.6 cm Unread book. Very good condition. Minimum traces of storage. 9783527330607 Versand D: 2,50 EUR Landwirtschaft ; Lebensmittelproduktion ; Lebensmitt… mais…

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Nanotechnology in the Agri-Food Sector: Implications for the Future - Frewer Lynn, J., Willem Norde Arnout Fischer u. a.
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Frewer Lynn, J., Willem Norde Arnout Fischer u. a.:
Nanotechnology in the Agri-Food Sector: Implications for the Future - encadernada, livro de bolso

2011

ISBN: 3527330607

1. Hardcover: 17.5 x 2 x 24.6 cm 328 p. Gebundene Ausgabe Unread book. Very good condition. Minimum traces of storage. 9783527330607 Landwirtschaft ; Lebensmittelproduktion ; Lebensmitte… mais…

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Lynn J. Frewer (Editor), Willem Norde (Editor), Arnout Fischer (Editor), Frans Kampers (Editor):
Nanotechnology in the Agri-Food Sector - encadernada, livro de bolso

2011, ISBN: 9783527330607

Wiley-VCH, 2011-04-11. 1. Hardcover. Used:Good., Wiley-VCH, 2011-04-11, 0

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Nanotechnology in the Agri-Food Sector - Lynn J. Frewer; Willem Norde; Arnout Fischer; Frans Kampers
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Lynn J. Frewer; Willem Norde; Arnout Fischer; Frans Kampers:
Nanotechnology in the Agri-Food Sector - primeira edição

2011, ISBN: 9783527330607

Edição encadernada

Implications for the Future, Buch, Hardcover, 1. Auflage, [PU: Wiley-VCH], Wiley-VCH, 2011

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Nanotechnology in the Agri-Food Sector
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Número ISBN:

3527330607


Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers such topics as nano-applications in the agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.

Dados detalhados do livro - Nanotechnology in the Agri-Food Sector


EAN (ISBN-13): 9783527330607
ISBN (ISBN-10): 3527330607
Livro de capa dura
Ano de publicação: 2011
Editor/Editora: Wiley-VCH
312 Páginas
Peso: 0,767 kg
Língua: eng/Englisch

Livro na base de dados desde 2009-09-10T21:24:08-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2024-01-26T16:23:52-03:00 (Sao Paulo)
Número ISBN/EAN: 3527330607

Número ISBN - Ortografia alternativa:
3-527-33060-7, 978-3-527-33060-7
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: kampers, lynn, kamper, kamp, arno fischer, nord, frewer, kämper, arnou, wiley vch, kampe
Título do livro: agri, food, nanotech

Dados da editora

Autor: Lynn J. Frewer; Willem Norde; Arnout Fischer; Frans Kampers
Título: Nanotechnology in the Agri-Food Sector - Implications for the Future
Editora: Wiley-VCH; Wiley-VCH
312 Páginas
Ano de publicação: 2011-02-23
Impresso / Feito em
Peso: 0,772 kg
Língua: Inglês
135,00 € (DE)
Not available (reason unspecified)
170mm x 240mm x 20mm

BB; Hardcover, Softcover / Biologie/Landwirtschaft, Gartenbau, Forstwirtschaft, Fischerei, Ernährung; Lebensmittel- und Getränketechnologie; Verstehen; Agricultural Engineering; Agriculture; Agrochemicals; Agrochemikalien; Chemical Engineering; Chemie; Chemische Verfahrenstechnik; Chemistry; Food Chemistry; Food Engineering; Food Science & Technology; Landwirtschaft; Landwirtschaftstechnik; Lebensmittel; Lebensmittelchemie; Lebensmittelforschung u. -technologie; Lebensmitteltechnik; Nanomaterial; Nanomaterialien; Nanomaterials; Nanostrukturiertes Material; Nanotechnologie; Nanotechnology; Process Development; Verfahrensentwicklung; Landwirtschaftstechnik; Verfahrensentwicklung; Agrochemikalien; Lebensmitteltechnik; Lebensmittelchemie; Nanomaterialien

Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact. A valuable and accessible guide for professionals, novices, and students alike.

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