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Isolation & Identification of Probiotic Bacteria : An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Aymen M. Mohammed Salih
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Aymen M. Mohammed Salih:

Isolation & Identification of Probiotic Bacteria : An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Livro de bolso

2012, ISBN: 3848437414

[EAN: 9783848437412], Neubuch, [PU: LAP LAMBERT Academic Publishing], nach der Bestellung gedruckt Neuware - Printed after ordering - Bacteria is the first form of life on Earth. All livi… mais…

NEW BOOK. Custos de envio:Versandkostenfrei. (EUR 0.00) AHA-BUCH GmbH, Einbeck, Germany [51283250] [Rating: 5 (von 5)]
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Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Mohammed Salih, Aymen M.
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Mohammed Salih, Aymen M.:

Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Livro de bolso

2012, ISBN: 9783848437412

Mitwirkende: El-Sanousi, Sulieman M. LAP LAMBERT Academic Publishing, Taschenbuch, 112 Seiten, Publiziert: 2012-05-08T00:00:01Z, Produktgruppe: Buch, 0.35 kg, Ingenieurwissenschaft & Tech… mais…

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Isolation & Identification of Probiotic Bacteria - Aymen M. Mohammed Salih Sulieman M. El-Sanousi
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Aymen M. Mohammed Salih Sulieman M. El-Sanousi:
Isolation & Identification of Probiotic Bacteria - Livro de bolso

2012

ISBN: 9783848437412

[ED: Kartoniert / Broschiert], [PU: LAP LAMBERT Academic Publishing], Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Moham… mais…

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Isolation & Identification of Probiotic Bacteria - Aymen M. Mohammed Salih|Sulieman M. El-Sanousi
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Aymen M. Mohammed Salih|Sulieman M. El-Sanousi:
Isolation & Identification of Probiotic Bacteria - Livro de bolso

2012, ISBN: 3848437414

[EAN: 9783848437412], Neubuch, [PU: LAP LAMBERT Academic Publishing], BIOLOGIE MIKROBIOLOGIE PROBIOTIC BACTERIA UND AND, Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer… mais…

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Aymen M. Mohammed Salih:
Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic - Livro de bolso

2012, ISBN: 9783848437412

LAP LAMBERT Academic Publishing, 2012. Paperback. New. 112 pages. 8.66x5.91x0.26 inches., LAP LAMBERT Academic Publishing, 2012, 6

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Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic

Bacteria is the first form of life on Earth. All living creatures were born free of microorganisms but subsequently acquire them and evolve in their presence, integrations and interactions. Probiotic bacteria (Probiotics) have been gaining increasing interest in recent research. Probiotics are universally used in food industry, dietary supplements, to provide immunity and to prevent many diseases. This manuscript presents some details about the Sudanese traditional dairy products, uses, microbiota present & research conducted. Conventional methods of bacterial identification were used and molecular techniques were also included. Several tests for characterization of Lactic Acid Bacteria as probitics were described. This study is useful guide to undergraduate & post-graduate students. It helps the Sudanese and international researchers to be aware of the probiotics as new emerge bacteriotherapeutic agents.

Dados detalhados do livro - Isolation & Identification of Probiotic Bacteria: An experiment to isolate Lactic Acid Bacteria in Sudanese traditional dairy products and characterize them as probiotic


EAN (ISBN-13): 9783848437412
ISBN (ISBN-10): 3848437414
Livro de capa dura
Livro de bolso
Ano de publicação: 2012
Editor/Editora: LAP LAMBERT Academic Publishing

Livro na base de dados desde 2008-05-02T15:17:14-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2023-11-21T13:20:44-03:00 (Sao Paulo)
Número ISBN/EAN: 3848437414

Número ISBN - Ortografia alternativa:
3-8484-3741-4, 978-3-8484-3741-2
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: mohammed ali, sanousi
Título do livro: probiotic dairy products, lactic acid bacteria


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