Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - encadernada, livro de bolso
ISBN: 9780810494626
Hayden Book Co. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex lib… mais…
Biblio.co.uk |
Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - encadernada, livro de bolso
1975, ISBN: 9780810494626
Hayden Book Co, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.,… mais…
Biblio.co.uk |
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - encadernada, livro de bolso
1975, ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service., Hayden Book Co Inc.,U.S,… mais…
Biblio.com |
Kitchen Management for Institutions: Economies in Purchasing, Portioning, and Preparation (Ahrens Series) - encadernada, livro de bolso
1975, ISBN: 9780810494626
Hardcover, Usato, buono stato, Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less., [PU: Hayden Book Co]
alibris.co.uk |
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - encadernada, livro de bolso
1975, ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Good., Hayden Book Co Inc.,U.S, 1975-12, 2.5
Biblio.co.uk |
Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - encadernada, livro de bolso
ISBN: 9780810494626
Hayden Book Co. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex lib… mais…
Deuel, William K:
Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - encadernada, livro de bolso1975, ISBN: 9780810494626
Hayden Book Co, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.,… mais…
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - encadernada, livro de bolso
1975
ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service., Hayden Book Co Inc.,U.S,… mais…
Kitchen Management for Institutions: Economies in Purchasing, Portioning, and Preparation (Ahrens Series) - encadernada, livro de bolso
1975, ISBN: 9780810494626
Hardcover, Usato, buono stato, Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less., [PU: Hayden Book Co]
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - encadernada, livro de bolso
1975, ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Good., Hayden Book Co Inc.,U.S, 1975-12, 2.5
Dados bibliográficos do melhor livro correspondente
Dados detalhados do livro - Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series)
EAN (ISBN-13): 9780810494626
ISBN (ISBN-10): 0810494620
Livro de capa dura
Ano de publicação: 1975
Editor/Editora: Hayden Book Co Inc.,U.S
Livro na base de dados desde 2008-03-17T05:30:23-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2023-11-08T05:42:59-03:00 (Sao Paulo)
Número ISBN/EAN: 9780810494626
Número ISBN - Ortografia alternativa:
0-8104-9462-0, 978-0-8104-9462-6
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: deuel
Título do livro: kitchen, ahrens
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