ISBN: 9780813801483
Thermal Processing of Ready-to-Eat Meat Products provides critical technical information on all aspects of thermal processing of RTE meat products. Edited and authored by the most experie… mais…
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2009, ISBN: 9780813801483
Thermal Processing of Ready-to-Eat Meat Products provides critical technical information on all aspects of thermal processing of RTE meat products. Edited and authored by the most experie… mais…
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2009, ISBN: 9780813801483
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2009, ISBN: 9780813801483
Edição encadernada
Wiley-Blackwell, Gebundene Ausgabe, Auflage: 1. 256 Seiten, Publiziert: 2009-10-16T00:00:01Z, Produktgruppe: Buch, 0.54 kg, Industrie, Branchen & Berufe, Business & Karriere, Kategorien, … mais…
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ISBN: 9780813801483
*Thermal Processing of Ready-To-Eat Meat Products* / gebundene Ausgabe für 298.49 € / Aus dem Bereich: Bücher, Ratgeber, Essen & Trinken Medien > Bücher nein Buch (gebunden) Hardcover;Nat… mais…
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ISBN: 9780813801483
Thermal Processing of Ready-to-Eat Meat Products provides critical technical information on all aspects of thermal processing of RTE meat products. Edited and authored by the most experie… mais…
2009, ISBN: 9780813801483
Thermal Processing of Ready-to-Eat Meat Products provides critical technical information on all aspects of thermal processing of RTE meat products. Edited and authored by the most experie… mais…
2009
ISBN: 9780813801483
Edição encadernada
Wiley-Blackwell, Gebundene Ausgabe, Auflage: 1. 256 Seiten, Publiziert: 2009-10-16T00:00:01Z, Produktgruppe: Buch, 0.54 kg, Industrie, Branchen & Berufe, Business & Karriere, Kategorien, … mais…
2009, ISBN: 9780813801483
Edição encadernada
Wiley-Blackwell, Gebundene Ausgabe, Auflage: 1. 256 Seiten, Publiziert: 2009-10-16T00:00:01Z, Produktgruppe: Buch, 0.54 kg, Industrie, Branchen & Berufe, Business & Karriere, Kategorien, … mais…
ISBN: 9780813801483
*Thermal Processing of Ready-To-Eat Meat Products* / gebundene Ausgabe für 298.49 € / Aus dem Bereich: Bücher, Ratgeber, Essen & Trinken Medien > Bücher nein Buch (gebunden) Hardcover;Nat… mais…
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Dados detalhados do livro - Thermal Processing of Ready-to-Eat Meat Products
EAN (ISBN-13): 9780813801483
ISBN (ISBN-10): 0813801486
Livro de capa dura
Livro de bolso
Ano de publicação: 2009
Editor/Editora: Knipe, C. Lynn, Rust, Robert E. Wiley-Blackwell
237 Páginas
Peso: 0,522 kg
Língua: eng/Englisch
Livro na base de dados desde 2008-05-31T17:07:40-03:00 (Sao Paulo)
Página de detalhes modificada pela última vez em 2023-11-28T12:06:30-03:00 (Sao Paulo)
Número ISBN/EAN: 9780813801483
Número ISBN - Ortografia alternativa:
0-8138-0148-6, 978-0-8138-0148-3
Ortografia alternativa e termos de pesquisa relacionados:
Autor do livro: rust, lynn
Título do livro: products, therma, eat not eat, need for meat, ready for anything
Dados da editora
Autor: C. Lynn Knipe; Robert E. Rust
Título: Thermal Processing of Ready-to-Eat Meat Products
Editora: John Wiley & Sons
248 Páginas
Ano de publicação: 2009-10-16
Peso: 1,536 kg
Língua: Inglês
209,00 € (DE)
Not available (reason unspecified)
187mm x 264mm x 44mm
BB; GB; Hardcover, Softcover / Biologie/Landwirtschaft, Gartenbau, Forstwirtschaft, Fischerei, Ernährung; Landwirtschaft; Lebensmittelkonservierung; Lebensmitteltechnik; Fertiggericht; Wärmebehandlung; Fleischverarbeitung
Chapter 1 Heat and Mass Transfer Chapter 2 Microbiology of Cooked Meats Chapter 3 Fundamentals of Continuous Thermal Processing Chapter 4 Thermal Processing of Slurries Chapter 5 Processing Interventions to Inhibit Listeramonocytogenes Growth in Ready-to-Eat Meat Products Chapter 6 Introduction to Lethality Equations Chapter 7 Predictive Microbiology Information Portal with Particular Reference to the USDA--Pathogen Modeling Program Chapter 8 Supporting Documentation Materials for HACCP Decisions Chapter 9 The 10 Principles of Sanitary Design for Ready-to-Eat Processing Equipment Chapter 10 Principles of Sanitary Design for Facilities Chapter 11 Third Party Audits Chapter 12 Food Safety Beyond Guidelines and Regulations Appendix A Objectives and Critical Elements of Thermal Processing of Ready-to-Eat Meat ProductsOutros livros adicionais, que poderiam ser muito similares com este livro:
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